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Focaccia Bread Pizza

August 30, 2018 by Laura 1 Comment

focaccia bread pizza

When focaccia bread is made well, its amazing. I love the strong taste of the olive oil mixed into the dough and the gorgeous mix of herbs. In this recipe I used a mix of garlic, oregano and rosemary … [Read more...]

Filed Under: Main Meals Tagged With: arugula, flour, marinara, mozzarella, mushroom, olive oil, olives, oregano, over 60 minutes, parmesan, rosemary, salt, sun dried tomato, under 1000 calories, water, yeast

Guacamole Cucumber Cups

July 31, 2018 by Laura Leave a Comment

Guacamole cucumber cups 3

A few months ago I did a carrot hummus filled cucumber cup recipe and this ended up being quite popular with you lovely people! And after making that recipe I had a few people get in touch asking what … [Read more...]

Filed Under: Appetizers, Quick Snacks Tagged With: avocado, chilli pepper, cilantro, cucumber, cumin, lime, red onion, tomato, Under 10 Minutes

Smoked Salmon Loaded Potato Skins

May 1, 2018 by Laura 1 Comment

I buy smoked salmon pretty regularly because I absolutely love it and it goes in so many different dishes, from brunch meals, salads, appetizers to pasta bakes. It's one of those foods that I will … [Read more...]

Filed Under: Appetizers, Main Meals Tagged With: creme fraiche, dill, lunch, olive oil, over 60 minutes, potato, Salmon, under 500 calories

Tilapia Fish Sticks

February 14, 2018 by Laura 2 Comments

Tilapia fish sticks

No one will ever convince me that store-bought fish sticks (that's fish fingers to you fellow Brits) can ever compare to the homemade kind. When they're as easy to make as these are and only take a … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, cayenne pepper, eggs, flour, olive oil, paprika, tilapia, Under 20 Minutes, under 750 calories, white fish

Creamy Leek and Potato Soup

January 29, 2018 by Laura Leave a Comment

Leek and Potato Soup

There's a rustic simplicity to Leek and Potato soup. Its ingredients are wholesome and filling and there's just something about it that makes me think of home. There's a fine line when it comes … [Read more...]

Filed Under: Main Meals, Soups Tagged With: butter, chives, heavy cream, leek, nutmeg, potato, rosemary, thyme, under 250 calories, under 60 minutes, vegetable stock, white wine

Calamari and Chickpea Salad

January 11, 2018 by Laura Leave a Comment

Calamari chickpea salad

A few months ago, I made a sauteed calamari recipe that explained how to quickly and easily cook calamari as an appetizer. That recipe seemed pretty popular, so I decided to make this lovely calamari … [Read more...]

Filed Under: Salads Tagged With: black pepper, calamari, chickpeas, chilli flakes, lemon juice, olive oil, parsley, scallions, tomatoes

Baked Tilapia with Parmesan Crust

January 2, 2018 by Laura 5 Comments

Baked Tilapia with Parmesan Crust

Tilapia was a fish that I discovered in the U.S. It's is a fairly lean and firm fish which has a great earthy taste, making it perfect for people who don't like their fish too "fishy" tasting. Tilapia … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, lemon, olive oil, paprika, parmesan, parsley, tilapia, under 40 minutes, under 750 calories

Fresh & Healthy Lemon Shrimp Salad

December 26, 2017 by Laura 4 Comments

Broiled Shrimp Salad

I could eat shrimp pretty much all day and shrimp salads can be so good... But when I see those awful store-bought ones with soggy little shrimp it really puts me off. There's often next to no flavor … [Read more...]

Filed Under: Salads Tagged With: arugula, corn, honey, lemon juice, lettuce, mustard, olive oil, shrimp, spinach, Under 20 Minutes, under 500 calories

Vegan Thai Red Curry

November 27, 2017 by Laura Leave a Comment

Vegan thai red curry

Thai food has practically become comfort food for us at home. When we traveled around Thailand, Matt and I got really used to curry pretty much 3 times a day and absolutely love Thai food now - it's … [Read more...]

Filed Under: Main Meals Tagged With: bell pepper, chilli pepper, cilantro, coconut milk, galangal, garlic, mushroom, red curry paste, scallions, sesame oil, under 250 calories, under 40 minutes, vegetable stock, water chestnut

Tuna Salad Avocado Bowl

November 6, 2017 by Laura 1 Comment

Tuna salad avocado bowls 2

I've recently been playing around with the idea of a gluten-free and healthy tuna salad recipe, that didn't involve lots of bread. After trying out a few different ideas, I settled on one of my … [Read more...]

Filed Under: Breakfast Tagged With: avocado, black pepper, celery, dijon mustard, lemon juice, mayonnaise, parmesan, parsley, shallot, Tuna, Under 10 Minutes, under 750 calories

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Meet Laura

Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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