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Smoked Haddock, Broccoli & Leek Puff Pastry Pie

Smoked Haddock, Broccoli & Leek Puff Pastry Pie

I make a lot of different fish pies and recently I’ve been using puff pastry instead of the traditional mashed potato topping, because it’s lighter and

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Filed under: Main Meals

Tagged with: broccoli, double cream, egg yolk, flour, garlic, haddock, leek, olive oil, puff pastry, spinach, under 60 minutes, vegetable stock, white wine