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Mushroom, Leek and Asparagus Puff Pastry Pie

Mushroom, Leek and Asparagus Puff Pastry Pie

This creamy winter-warmer is one of my favourites and is so easy to make. I used four different types of mushroom in this recipe, for a variety of tastes

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Filed under: Main Meals

Tagged with: asparagus, double cream, egg yolk, flour, garlic, leek, mushroom, olive oil, puff pastry, spinach, under 60 minutes, vegetable stock, white wine

Spicy Vegetable Pearl Barley Risotto

Spicy Vegetable Pearl Barley Risotto

Risotto has to be one of my favourite meals of all time. The other night I wanted to mix things up a little and experiment with pearl barley - I'd eaten

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Filed under: Main Meals

Tagged with: aubergine, broccoli, chilli, garlic, mozzarella, mushroom, paprika, pearl barley, pine nut, Under 30 Minutes, vegetable stock, walnut, white wine

Individual Oaty Cherry Crumbles

Individual Oaty Cherry Crumbles

I love this cherry crumble recipe , because the mixture is made rich and sweet by cooking the fresh cherries down first and adding oats to the topping makes

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Filed under: Desserts

Tagged with: butter, caster sugar, cherry, cinnamon, corn flour, demerera sugar, oats, under 40 minutes

Smoked Haddock, Broccoli & Leek Puff Pastry Pie

Smoked Haddock, Broccoli & Leek Puff Pastry Pie

I make a lot of different fish pies and recently I’ve been using puff pastry instead of the traditional mashed potato topping, because it’s lighter and

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Filed under: Main Meals

Tagged with: broccoli, double cream, egg yolk, flour, garlic, haddock, leek, olive oil, puff pastry, spinach, under 60 minutes, vegetable stock, white wine