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You are here: Home / Archives for dark rum

Sweet & Spicy Barbecue Sauce

July 15, 2015 by Matt Leave a Comment

Sweet & Spicy BBQ Sauce

This is a summertime favourite for me and Laura. The smoky smell of the barbecue, the sound of cold beers opening and the company of friends; this BBQ sauce is a perfect accompaniment for all … [Read more...]

Filed Under: Side Dishes Tagged With: cayenne pepper, chinese five spice, cider vinegar, clear honey, dark rum, garlic, light brown sugar, mustard powder, oregano, paprika, tomato ketchup, Under 20 Minutes, under 500 calories, worcestershire sauce

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Meet Laura

Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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