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You are here: Home / Archives for Main Meals

Pescetarian Christmas: A Christmas Dinner Without the Meat

December 11, 2019 by Matt Leave a Comment

Christmas Dinner Recipe

Whether you're cooking a Christmas dinner for someone that doesn't eat meat or you don't eat meat yourself, it's not always easy to figure out what's best to serve up on the day. This can get even … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, brussel sprouts, butter, carrot, celery, cheddar, chestnuts, egg, flour, garlic, honey, lemon, mixed unsalted nuts, mushroom, onion, over 60 minutes, paprika, parsley, parsnips, pistachio nuts, port, potato, rosemary, sage leaves, shallot, vegetable oil

Roast Cauliflower and Cheddar Soup

October 26, 2018 by Laura Leave a Comment

While this isn't one of the healthiest soup recipes I've ever made, it's certainly one of the tastiest! I've recently upped my exercise game and whenever I work out a lot, I find that I come home … [Read more...]

Filed Under: Main Meals, Soups Tagged With: black pepper, Cauliflower, cheddar cheese, chives, cream, cumin, garlic, nutmeg, olive oil, salt, under 60 minutes, vegetable stock

Grilled Butterfish with Tricolour Quinoa

October 25, 2018 by Laura 3 Comments

griddled butterfish and quinoa 7

Butterfish is another fish I really enjoyed while in the US. And it's perfectly named, as it has a soft, buttery taste and flaky texture that I really enjoy - it almost melts on the tongue and needs … [Read more...]

Filed Under: Main Meals Tagged With: black pepper, butterfish, garlic, lemon juice, olive oil, over 60 minutes, Quinoa

Guacamole Grilled Cheese

October 23, 2018 by Laura Leave a Comment

Guacamole grilled cheese 2

I make so much guacamole these days, I swear it takes me less than 5 minutes to whip up now. Usually, I'm making a larger batch for something else - whether it's for chips and dip or a main meal, but … [Read more...]

Filed Under: Main Meals, Quick Snacks Tagged With: avocado, cheddar cheese, cilantro, cumin, lime, red onion, sourdough, tomato, under 20, under 750 calories

Focaccia Bread Pizza

August 30, 2018 by Laura 1 Comment

focaccia bread pizza

When focaccia bread is made well, its amazing. I love the strong taste of the olive oil mixed into the dough and the gorgeous mix of herbs. In this recipe I used a mix of garlic, oregano and rosemary … [Read more...]

Filed Under: Main Meals Tagged With: arugula, flour, marinara, mozzarella, mushroom, olive oil, olives, oregano, over 60 minutes, parmesan, rosemary, salt, sun dried tomato, under 1000 calories, water, yeast

Smoked Salmon Loaded Potato Skins

May 1, 2018 by Laura 1 Comment

I buy smoked salmon pretty regularly because I absolutely love it and it goes in so many different dishes, from brunch meals, salads, appetizers to pasta bakes. It's one of those foods that I will … [Read more...]

Filed Under: Appetizers, Main Meals Tagged With: creme fraiche, dill, lunch, olive oil, over 60 minutes, potato, Salmon, under 500 calories

Tilapia Fish Sticks

February 14, 2018 by Laura 2 Comments

Tilapia fish sticks

No one will ever convince me that store-bought fish sticks (that's fish fingers to you fellow Brits) can ever compare to the homemade kind. When they're as easy to make as these are and only take a … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, cayenne pepper, eggs, flour, olive oil, paprika, tilapia, Under 20 Minutes, under 750 calories, white fish

Creamy Leek and Potato Soup

January 29, 2018 by Laura Leave a Comment

Leek and Potato Soup

There's a rustic simplicity to Leek and Potato soup. Its ingredients are wholesome and filling and there's just something about it that makes me think of home. There's a fine line when it comes … [Read more...]

Filed Under: Main Meals, Soups Tagged With: butter, chives, heavy cream, leek, nutmeg, potato, rosemary, thyme, under 250 calories, under 60 minutes, vegetable stock, white wine

Baked Tilapia with Parmesan Crust

January 2, 2018 by Laura 5 Comments

Baked Tilapia with Parmesan Crust

Tilapia was a fish that I discovered in the U.S. It's is a fairly lean and firm fish which has a great earthy taste, making it perfect for people who don't like their fish too "fishy" tasting. Tilapia … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, lemon, olive oil, paprika, parmesan, parsley, tilapia, under 40 minutes, under 750 calories

Vegan Thai Red Curry

November 27, 2017 by Laura Leave a Comment

Vegan thai red curry

Thai food has practically become comfort food for us at home. When we traveled around Thailand, Matt and I got really used to curry pretty much 3 times a day and absolutely love Thai food now - it's … [Read more...]

Filed Under: Main Meals Tagged With: bell pepper, chilli pepper, cilantro, coconut milk, galangal, garlic, mushroom, red curry paste, scallions, sesame oil, under 250 calories, under 40 minutes, vegetable stock, water chestnut

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Meet Laura

Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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