I have to admit, before we moved to the US, I'd never tried fish tacos before. There just wasn't the same abundance of good Mexican restaurants back home and there were few chains that I'd trust to … [Read more...]
Garlic and Coriander Naan Bread
There's nothing better than a great naan bread. For me, it completes a curry because one should not exist without the other. No matter what type of curry you're eating (creamy, spicy, lentil-based, … [Read more...]
Moroccan Stuffed Sweet Potato Skins
I first made these stuffed potato skins on a Sunday afternoon when I was running a little low on ingredients (I usually do the grocery shop on Mondays!) and wanted something hot and tasty for lunch. I … [Read more...]
Aloo Gobi with Chickpeas
I like to make this recipe when Laura and I are really short on ingredients - usually the day before we do our grocery shop! It only requires a few items (if you've got some potatoes, cauliflower and … [Read more...]
Lime and Chilli Grilled Mackerel
I absolutely love eating whole fish - partly because it looks so great on the plate and also because you get more of the healthy and delicious skin. Despite this, lots of people seem to avoid cooking … [Read more...]
Coconut and Cucumber Salad
This is my family's absolute favourite salad, I think largely because it's packed with flavour and doesn't contain any salad leaves! The main ingredients in this salad are coconut flesh and cucumber, … [Read more...]
Coconut Fish Curry
I seriously enjoy a good curry and this recipe is perfect for when I don't have a lot of time and want a curry that's fresh and healthy. It's a fairly mild curry so I often to make it when I'm cooking … [Read more...]
Curried Butternut Squash Soup
Now autumn has come to an end and the cold is seeping in, I thought it would be a good time to make a squash soup recipe. I find that all sorts of squashes are on sale in November and Dec, which makes … [Read more...]
Roasted Mexican Salsa
Matt and I live round the corner from an awesome little Mexican restaurant which makes hands-down the best salsa I’ve ever eaten. It’s got a complex smoky flavour and a great kick. I was so obsessed … [Read more...]
Egg Fried Quinoa
Egg fried rice is one of my favourite quick meals to knock up but since I've been playing around with different ways to use quinoa, this recipe has overtaken it. Quinoa is a much more diverse … [Read more...]
