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Tuna and Avocado Salad

February 6, 2017 by Laura Leave a Comment

Tuna and avocado salad

Canned tuna is a great ingredient, both because of its health benefits and also because it's a relatively cheap fish that you can buy easily at the supermarket. Canned tuna gives you a good dose of … [Read more...]

Filed Under: Salads Tagged With: avocado, chickpeas, lemon, olive oil, onion, parsley, salad leaves, spinach, Tuna, Under 10 Minutes, under 500 calories

Asparagus and Spinach Soup

February 1, 2017 by Laura Leave a Comment

Asparagus and Spinach Soup

I'd been a little under the weather recently and like most people, the one thing I want to eat when I feel ill is soup. There's something about being curled up in a blanket with a piping hot bowl of … [Read more...]

Filed Under: Main Meals, Soups Tagged With: asparagus, butter, garlic, leek, lemon, parsley, shallot, spinach, under 250 calories, under 40 minutes, vegetable stock

New England Stuffed Clams

December 21, 2016 by Laura Leave a Comment

New England Stuffed Clams

I’d never tried stuffed clams until Matt and I took a trip to Boston. It was at a little seafront restaurant we had popped in after a Sunday of shopping. I immediately adored the flavour and texture … [Read more...]

Filed Under: Appetizers Tagged With: breadcrumbs, butter, celery, clams, garlic, lemon, onion, paprika, parmesan, parsley, pepper, under 500 calories, under 60 minutes

Sautéed Garlic Calamari

December 12, 2016 by Laura 1 Comment

Garlic sauteed calamari

I adore calamari, especially when it's been cooked properly and is therefore nice and tender. The purple hues of the calamari make this dish really vibrant and pretty. I like to serve this appetiser … [Read more...]

Filed Under: Appetizers Tagged With: chilli flakes, garlic, lemon, olive oil, parsley, squid, Under 20 Minutes, under 500 calories

Christmas Nut Roast

December 7, 2016 by Laura Leave a Comment

Christmas nut roast recipe

When you don't eat meat Christmas dinner can sometimes be a little difficult, especially if you're having dinner with those who do eat meat. My Mum does most of the Christmas dinner cooking and I have … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, butter, carrot, celery, cheddar, chestnuts, egg, garlic, lemon, mixed unsalted nuts, mushroom, onion, over 60 minutes, paprika, parsley, pistachio nuts, rosemary, sage leaves, under 500 calories

Mussels in Tomato and Chilli Sauce

August 1, 2016 by Laura 1 Comment

Mussels in a Tomato and Chilli Sauce

When it comes to shellfish, mussels are definitely up there with my favourites. They’re quick and easy to cook and they have that beautiful strong seafood taste that I love. The first time I tried … [Read more...]

Filed Under: Main Meals Tagged With: cherry tomato, chilli, garlic, lemon, mussels, olive oil, parsley, shallot, sugar, tomato paste, Under 30 Minutes, under 750 calories, white wine

Mediterranean Fish Stew

July 19, 2016 by Matt 1 Comment

Mediterranean Fish Stew

Fish stews are awesome winter meals to make, but considering we're deep into the summer, I thought I'd add a bit of sunshine to the dish. In terms of the fish that you add into this recipe, you can … [Read more...]

Filed Under: Main Meals Tagged With: cayenne pepper, chickpeas, chilli, fish stock, garlic, Haddock, lemon, olive oil, onion, parsley, pepper, potato, Salmon, Smoked Cod, tomato, tomato puree, under 40 minutes, white wine

Conchiglie Shrimp Pasta

November 25, 2014 by Matt 2 Comments

Conchiglie Prawn Pasta

Conchiglie has to be one of my favourite forms of pasta. You can pick it up at most supermarkets and it comes in lots of different sizes - the bigger the better for me. If you come across the really … [Read more...]

Filed Under: Main Meals Tagged With: cherry tomato, creme fraiche, garlic, mushroom, parsley, Pasta, rapeseed oil, shrimp, Under 20 Minutes, under 500 calories

Vegetable Moqueca

October 6, 2014 by Matt Leave a Comment

Vegetable Moqueca Recipe

Up until around two months ago, I'd never tried moqueca before. Laura and I were out for dinner, I saw it on the menu and thought I'd give it a go. I wasn't disappointed. Moqueca is a Brazilian … [Read more...]

Filed Under: Main Meals Tagged With: black eyed beans, carrot, cilantro, coconut milk, garlic, ginger, green beans, kaffir lime leaves, lime, nutmeg, okra, parsley, parsnip, pepper, rapeseed oil, shallot, spring onion, sweet potato, tomato, under 250 calories, under 40 minutes

The Perfect Seafood Paella

September 4, 2014 by Matt 11 Comments

Seafood Paella Recipe

If you're into seafood like me and Laura are, you'll be drooling over this dish. We both love paella and it's one of those meals that we will often look out for on the menu of restaurants, especially … [Read more...]

Filed Under: Main Meals Tagged With: chilli, Crab, fish stock, garlic, king prawns, lemon, mussels, olive oil, paella rice, paprika, parsley, pepper, saffron, scallops, shallot, shrimp, tomato, Under 30 Minutes, white wine

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Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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