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You are here: Home / Archives for tomato

Fresh Tomato Italian Marinara

December 23, 2016 by Laura Leave a Comment

Fresh Tomato Italian Marinara

There is nothing better than making your own marinara with fresh tomatoes. The richness that comes with cooking them down yourself is no comparison to the somewhat tart-tasting tinned versions. … [Read more...]

Filed Under: Side Dishes Tagged With: basil, chilli, garlic, olive oil, onion, oregano, over 60 minutes, red wine, tomato

Mediterranean Fish Stew

July 19, 2016 by Matt 1 Comment

Mediterranean Fish Stew

Fish stews are awesome winter meals to make, but considering we're deep into the summer, I thought I'd add a bit of sunshine to the dish. In terms of the fish that you add into this recipe, you can … [Read more...]

Filed Under: Main Meals Tagged With: cayenne pepper, chickpeas, chilli, fish stock, garlic, Haddock, lemon, olive oil, onion, parsley, pepper, potato, Salmon, Smoked Cod, tomato, tomato puree, under 40 minutes, white wine

Coconut Shrimp Curry

November 4, 2014 by Matt 2 Comments

Coconut Prawn Curry

This meal was a staple part of my diet when Laura and I were travelling across Thailand. This means that for me, it's not only a great tasty meal but it's also filled with nostalgia. As we're … [Read more...]

Filed Under: Main Meals Tagged With: cashew nuts, cayenne pepper, cilantro, coconut milk, fine beans, garlic, ginger, kaffir lime leaves, lime, okra, pepper, potato, rapeseed oil, saffron, shrimp, spring onion, tomato, under 40 minutes, under 750 calories

Huevos Rancheros – Mexican Breakfast

October 30, 2014 by Matt 4 Comments

Huevos Rancheros Mexican Breakfast

Huevos rancheros is an awesome Mexican breakfast meal that's packed full of energy to kick your day off. There's lots of ways to do cook huevos rancheros but this is my take on the popular … [Read more...]

Filed Under: Breakfast Tagged With: chopped tomatoes, egg, garlic, kidney beans, onion, paprika, pepper, pinto beans, rapeseed oil, tomato, under 250 calories, Under 30 Minutes

Vegetarian Quesadillas with Cheese

October 20, 2014 by Matt 4 Comments

Vegetarian Quesadilla with Cheese

Quesadilla couldn't be simpler to make and it tastes fantastic. I used to make quesadilla all the time when I was at university because it's seriously cheap to make and you can often muster something … [Read more...]

Filed Under: Quick Snacks Tagged With: cheddar, chilli, cilantro, creme fraiche, lime, olive oil, paprika, pepper, spring onion, tomato, tomato puree, tortilla, Under 10 Minutes, under 500 calories

Vegetable Moqueca

October 6, 2014 by Matt Leave a Comment

Vegetable Moqueca Recipe

Up until around two months ago, I'd never tried moqueca before. Laura and I were out for dinner, I saw it on the menu and thought I'd give it a go. I wasn't disappointed. Moqueca is a Brazilian … [Read more...]

Filed Under: Main Meals Tagged With: black eyed beans, carrot, cilantro, coconut milk, garlic, ginger, green beans, kaffir lime leaves, lime, nutmeg, okra, parsley, parsnip, pepper, rapeseed oil, shallot, spring onion, sweet potato, tomato, under 250 calories, under 40 minutes

The Perfect Seafood Paella

September 4, 2014 by Matt 11 Comments

Seafood Paella Recipe

If you're into seafood like me and Laura are, you'll be drooling over this dish. We both love paella and it's one of those meals that we will often look out for on the menu of restaurants, especially … [Read more...]

Filed Under: Main Meals Tagged With: chilli, Crab, fish stock, garlic, king prawns, lemon, mussels, olive oil, paella rice, paprika, parsley, pepper, saffron, scallops, shallot, shrimp, tomato, Under 30 Minutes, white wine

Quinoa and Black Bean Veggie Burgers

July 21, 2014 by Matt Leave a Comment

Quinoa & Black Bean Veggie Burgers

I've been wanted to try out this recipe for some time now and I finally got around to it over the weekend - it was a huge success... well, for me and Laura at least. One thing I'd say with this … [Read more...]

Filed Under: Main Meals Tagged With: black beans, bread, carrot, cayenne pepper, chilli, cilantro, cucumber, egg, garlic, lettuce, mushroom, olive oil, onion, parsley, pine nut, Quinoa, sunflower seeds, tomato, under 60 minutes, walnut

Super Healthy Breaded Cod Loin with Red Quinoa

June 18, 2014 by Matt Leave a Comment

Healthy Breaded Cod with Red Quinoa

The loin of cod is by far my favourite cut of the fish. This is the middle section of the fillets and it's really flaky and juicy - perfect for baking or grilling. Within this recipe, I've went … [Read more...]

Filed Under: Main Meals Tagged With: bread, cod, egg, lemon, parsley, pepper, Quinoa, tomato, Under 30 Minutes

Smoked Cod Pasta Bake

June 3, 2014 by Matt Leave a Comment

Smoked Cod Pasta Bake

Smoked cod is one of my favourite fish to eat. I didn't actually realise until a few weeks ago that the yellow colour that fish goes once it's been smoked has nothing to do with the smoking process - … [Read more...]

Filed Under: Main Meals Tagged With: asparagus, basil, cheddar, chilli, chopped tomatoes, cod, garlic, mushroom, Pasta, pine nuts, pumpkin seeds, shallot, tomato, Under 30 Minutes

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Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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