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Pescetarian Christmas: A Christmas Dinner Without the Meat

December 11, 2019 by Matt Leave a Comment

Christmas Dinner Recipe

Whether you're cooking a Christmas dinner for someone that doesn't eat meat or you don't eat meat yourself, it's not always easy to figure out what's best to serve up on the day. This can get even … [Read more...]

Filed Under: Main Meals Tagged With: breadcrumbs, brussel sprouts, butter, carrot, celery, cheddar, chestnuts, egg, flour, garlic, honey, lemon, mixed unsalted nuts, mushroom, onion, over 60 minutes, paprika, parsley, parsnips, pistachio nuts, port, potato, rosemary, sage leaves, shallot, vegetable oil

Wild Rice Stuffed Peppers

September 3, 2017 by Laura Leave a Comment

Stuffed peppers wild rice 4

I first made this recipe recently when I had a few leftover bell peppers in my fridge. I wanted to do something other than chop them up and throw them in a pan, so stuffing them was the perfect … [Read more...]

Filed Under: Main Meals Tagged With: bell pepper, cheddar cheese, garlic, mozzarella, onion, peppers, spinach, tomatoes, under 40 minutes, under 750 calories, walnuts, wild rice

Guacamole Quesadillas

August 21, 2017 by Laura 1 Comment

Guacamole quesadillas

A few weeks ago I created a homemade guacamole recipe for the blog, with the idea that I'd introduce a couple of guacamole recipes that are more than just the dip - after all, guacamole is a fairly … [Read more...]

Filed Under: Main Meals, Quick Snacks Tagged With: avocado, avocados, cheddar, chilli pepper, cilantro, cumin, guacamole, lime, olive oil, onion, tomato, tortilla, tortillas, under 1000 calories, Under 20 Minutes

Perfect Homemade Guacamole

March 12, 2017 by Laura Leave a Comment

Guacamole

I think everyone knows that homemade guacamole is far superior to the store bought stuff. It's generally fresher and you're able to easily control the flavours to make sure it's exactly right for … [Read more...]

Filed Under: Quick Snacks, Side Dishes Tagged With: avocado, chilli pepper, cilantro, lime, onion, tomato, Under 10 Minutes, under 250 calories

Sweet & Sticky Salmon Kebabs

March 1, 2017 by Laura Leave a Comment

Salmon kebabs 4

So maybe I'm just pining for some summer sun during this chilly winter, but recently I was looking through my refrigerator working out what to make for dinner and all I could think was … [Read more...]

Filed Under: Main Meals Tagged With: chilli flakes, dijon mustard, grape tomatoes, honey, lemon, olive oil, onion, Salmon, Under 30 Minutes, under 500 calories, zucchini

Roast Tomato Soup with Garlic Croutons

February 21, 2017 by Laura 3 Comments

Roasted Tomato Soup

As a child, I was a pretty fussy eater, but one of the few things I would always eat was tomato soup. This worked out pretty well because I think every pub and restaurant in the 90's had tomato soup … [Read more...]

Filed Under: Soups Tagged With: basil, black pepper, bread, butter, garlic, olive oil, onion, oregano, over 60 minutes, red wine vinegar, tomato, under 250 calories, vegetable stock

Teriyaki Stir Fry

February 20, 2017 by Laura 4 Comments

teriyaki stir fry 3

This is my go to recipe for when I've had one of those days... When I'm exhausted, haven't had a chance to think about dinner and want something that can be made in no time at all and will taste … [Read more...]

Filed Under: Main Meals Tagged With: Broccoli, carrot, cashew nuts, celery, chilli pepper, garlic, ginger, green beans, healthy, lime, mushroom, onion, pepper, sesame oil, sesame seeds, soy sauce, teriyaki sauce, Under 20 Minutes, under 500 calories

Tuna and Avocado Salad

February 6, 2017 by Laura Leave a Comment

Tuna and avocado salad

Canned tuna is a great ingredient, both because of its health benefits and also because it's a relatively cheap fish that you can buy easily at the supermarket. Canned tuna gives you a good dose of … [Read more...]

Filed Under: Salads Tagged With: avocado, chickpeas, lemon, olive oil, onion, parsley, salad leaves, spinach, Tuna, Under 10 Minutes, under 500 calories

Roasted Sweet Potato and Quinoa Salad

January 26, 2017 by Laura Leave a Comment

Roasted Sweet Potato and Quinoa Salad

Now my particularly long Christmas Break is over and I'm back in my kitchen, I've decided that I  need to get back into healthy eating (too much wine and dessert has been my downfall!) So I've been … [Read more...]

Filed Under: Salads, Side Dishes Tagged With: dijon mustard, kale, lemon, olive oil, onion, Quinoa, spinach, sweet potato, under 50 minutes, under 500 calories, vegetable bouillon cube, walnut

Coconut Fish Curry

January 18, 2017 by Laura 7 Comments

Coconut fish curry

I seriously enjoy a good curry and this recipe is perfect for when I don't have a lot of time and want a curry that's fresh and healthy. It's a fairly mild curry so I often to make it when I'm cooking … [Read more...]

Filed Under: Main Meals Tagged With: chilli, cilantro, coconut milk, cod, cumin, garlic, ginger, Haddock, onion, potato, tikka curry paste, tomato, under 250 calories, under 60 minutes, vegetable oil

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Meet Laura

Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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Seafood Paella Recipe
Thai Vegetable Massaman Curry
Coconut fish curry
Tomato & Prawn Risotto #seafood #italian #recipe #shrimp
Prawn linguine with tomato and asparagus

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