A few months ago, I made a sauteed calamari recipe that explained how to quickly and easily cook calamari as an appetizer. That recipe seemed pretty popular, so I decided to make this lovely calamari … [Read more...]
Fresh & Healthy Lemon Shrimp Salad
I could eat shrimp pretty much all day and shrimp salads can be so good... But when I see those awful store-bought ones with soggy little shrimp it really puts me off. There's often next to no flavor … [Read more...]
Greek Chickpea Salad
I use chickpeas a lot in my cooking. They've got a great, nutty taste and that buttery texture which lends itself to so many different recipes, from soups and salads to chillies and curries. They're … [Read more...]
Tuna and Avocado Salad
Canned tuna is a great ingredient, both because of its health benefits and also because it's a relatively cheap fish that you can buy easily at the supermarket. Canned tuna gives you a good dose of … [Read more...]
Mackerel and Green Bean Salad
This salad is Matt's absolute favourite, he seriously raves about it. I make it with green beans, sugar snap peas and garden peas, so it's got a great crunch to it and has a gorgeous earthy … [Read more...]
Smoked Salmon and Avocado Salad
Smoked salmon is a favourite treat of mine and it really brightens up a salad. The big flavours in this salad are the salmon, creamy avocado and zesty lemon dressing, with a hint of sweetness from the … [Read more...]
Roasted Sweet Potato and Quinoa Salad
Now my particularly long Christmas Break is over and I'm back in my kitchen, I've decided that I need to get back into healthy eating (too much wine and dessert has been my downfall!) So I've been … [Read more...]
