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In my opinion, you can't have homemade fish cakes or fish sticks without a good tartare sauce. But the jars of tartare sauce at the supermarket are always a

I do the big food shop on a Monday, which means that by Thursday or Friday the fridge is looking pretty bare and dinner comes out of the cupboard instead.

Cooking a whole fish looks like far more of a project than it actually is. You stuff the cavity with a few slices of lemon and some herbs, dot it with

Samphire only shows up at the fish counter for a few months of the year, so whenever I spot it I grab a bag without really having a plan for it. It has a

Cod is one of those fish I always come back to. It's mild, meaty and you can pick it up at pretty much any supermarket fish counter without spending a

Whether you're new to the pescetarian (pescatarian) diet or a seasoned pro, you'll find our 7-day meal plan extremely helpful. Also includes a full shopping list.

I like to make this recipe when I've had a couple of days of unhealthy eating because the bright, citrus flavours make it feel really healthy. The pesto is

Thai cuisine has to be the top of my list of favourite foods. Both Laura and I have spent a fair amount of time over in Thailand and as a result, it's

This is a seriously easy dish to make. Even if you've never baked a fish before or handled a whole fish, you'll be able to pull this one off. The thing I

Fresh sardines are one of those awesome types of fish that I love to cook with. they're often crazy cheap, which means you don't have to break the bank to