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Thai Vegetable Massaman Curry

January 14, 2022 by Matt 11 Comments

Thai Vegetable Massaman Curry

Thai cuisine has to be the top of my list of favourite foods. Both Laura and I have spent a fair amount of time over in Thailand and as a result, it's shaped the way we cook a lot of our food. This … [Read more...]

Filed Under: Main Meals Tagged With: bay leaf, cashew nuts, chilli, cilantro, coconut cream, coconut milk, coriander seeds, cumin, fish sauce, galangal, garlic, ginger, nutmeg, potato, shallot, soy sauce, turmeric, under 40 minutes, under 750 calories, vegetable oil

Baked Trevally with Sticky Coconut Rice

June 1, 2021 by Matt 2 Comments

Baked Trevally and Coconut Rice

This is a seriously easy dish to make. Even if you've never baked a fish before or handled a whole fish, you'll be able to pull this one off. The thing I love about baking fish whole is the fact … [Read more...]

Filed Under: Main Meals Tagged With: chilli, coconut milk, ginger, lemon, olive oil, parsley, Rice, shallot, Trevally, Under 30 Minutes

Curried Masala King Shrimp with Coconut Rice

September 13, 2017 by Matt 1 Comment

Curried Masala Shrimp Recipe - Pescetarian Kitchen

Shrimp is delicious, we all know that. That said, it can be difficult to come up with new ways to cook shrimp. Laura and I took a trip to our local fishmonger at the weekend and found some … [Read more...]

Filed Under: Main Meals Tagged With: cayenne pepper, cilantro, coconut cream, coconut milk, cumin, garam masala, garlic, ginger, jasmine rice, lime, paprika, Rice, shrimp, Under 30 Minutes, under 750 calories

Vegetarian Udon Noodle Soup

February 27, 2017 by Laura 6 Comments

Udon Noodle Soup 2

Udon noodle soup is one of those soups that warms me up from head to toe. As I'm writing this, I'm watching the snow fall thick and fast outside my window and feeling very lucky that there's a big … [Read more...]

Filed Under: Soups Tagged With: Broccoli, celery, chilli pepper, cilantro, garlic, ginger, mushroom, scallions, sesame oil, soy sauce, teriyaki sauce, udon noodles, Under 30 Minutes, under 500 calories, vegetable stock, waterchestnuts

Teriyaki Stir Fry

February 20, 2017 by Laura 4 Comments

teriyaki stir fry 3

This is my go to recipe for when I've had one of those days... When I'm exhausted, haven't had a chance to think about dinner and want something that can be made in no time at all and will taste … [Read more...]

Filed Under: Main Meals Tagged With: Broccoli, carrot, cashew nuts, celery, chilli pepper, garlic, ginger, green beans, healthy, lime, mushroom, onion, pepper, sesame oil, sesame seeds, soy sauce, teriyaki sauce, Under 20 Minutes, under 500 calories

Teriyaki Sauce and glaze

February 19, 2017 by Laura Leave a Comment

Teriyaki sauce 2

Making your own teriyaki sauce is so simple! It only takes 10 minutes and you can store it in the fridge for weeks, so I usually make a big batch and then make one teriyaki recipe each week. It's also … [Read more...]

Filed Under: Sauces and dips Tagged With: brown sugar, corn starch, garlic, ginger, honey, rice wine vinegar, soy sauce, Under 10 Minutes, under 500 calories

Lime and Chilli Grilled Mackerel

January 25, 2017 by Laura Leave a Comment

Grilled chilli and lime mackerel

I absolutely love eating whole fish - partly because it looks so great on the plate and also because you get more of the healthy and delicious skin. Despite this, lots of people seem to avoid cooking … [Read more...]

Filed Under: Main Meals Tagged With: chilli, cilantro, garlic, ginger, lemon, lime, mackerel, soy sauce, under 250 calories, Under 30 Minutes

Coconut Fish Curry

January 18, 2017 by Laura 7 Comments

Coconut fish curry

I seriously enjoy a good curry and this recipe is perfect for when I don't have a lot of time and want a curry that's fresh and healthy. It's a fairly mild curry so I often to make it when I'm cooking … [Read more...]

Filed Under: Main Meals Tagged With: chilli, cilantro, coconut milk, cod, cumin, garlic, ginger, Haddock, onion, potato, tikka curry paste, tomato, under 250 calories, under 60 minutes, vegetable oil

Christmas Gingerbread Men

December 8, 2016 by Laura Leave a Comment

Christmas Gingerbread Men

One of my fondest childhood memories is doing the grocery shop with my Mum when I was little. If I was good and helped her collect all of the food, I was allowed to choose any treat I wanted from the … [Read more...]

Filed Under: Desserts Tagged With: baking soda, butter, cinnamon, dark brown sugar, egg, flour, food colouring, ginger, icing sugar, nutmeg, over 60 minutes, treacle, under 250 calories, vanilla extract

Egg Fried Quinoa

August 16, 2015 by Matt Leave a Comment

Egg Fried Quinoa Recipe

Egg fried rice is one of my favourite quick meals to knock up but since I've been playing around with different ways to use quinoa, this recipe has overtaken it. Quinoa is a much more diverse … [Read more...]

Filed Under: Main Meals Tagged With: baby corn, cilantro, egg, garlic, ginger, mushroom, Quinoa, sesame oil, shallot, soy sauce, under 40 minutes, under 500 calories

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Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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Seafood Paella Recipe
Thai Vegetable Massaman Curry
Coconut fish curry
Tomato & Prawn Risotto #seafood #italian #recipe #shrimp
Prawn linguine with tomato and asparagus

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