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You are here: Home / Archives for lemon

Oriental Salmon with Coconut Rice

June 26, 2014 by Matt Leave a Comment

Oriental Salmon Coconut Rice

Salmon goes perfectly with oriental flavours, and this recipe is so simple to execute, yet tastes so awesome! We've made coconut rice to complement the spicy fish, but if you prefer to have a lot … [Read more...]

Filed Under: Main Meals Tagged With: basmati rice, cayenne pepper, chilli, cilantro, coconut milk, garlic, ginger, lemon, Salmon, sesame oil, soy sauce, spring onion, Under 20 Minutes

Super Healthy Breaded Cod Loin with Red Quinoa

June 18, 2014 by Matt Leave a Comment

Healthy Breaded Cod with Red Quinoa

The loin of cod is by far my favourite cut of the fish. This is the middle section of the fillets and it's really flaky and juicy - perfect for baking or grilling. Within this recipe, I've went … [Read more...]

Filed Under: Main Meals Tagged With: bread, cod, egg, lemon, parsley, pepper, Quinoa, tomato, Under 30 Minutes

Veggie Thai Green Curry

June 16, 2014 by Laura 2 Comments

Veggie Thai Green Curry

I love a good Thai green curry, because of the beautiful balance between the sweet , fresh coconut milk and spicy green curry paste. Matt and I travelled to Thailand last year and we got to try so … [Read more...]

Filed Under: Main Meals Tagged With: basil, chilli, cilantro, coconut milk, cumin, fish sauce, galangal, garlic, kaffir lime leaves, lemon, lemongrass, lime, mushroom, potato, sesame oil, Under 30 Minutes, vegetable stock

Tomato, Basil and White Wine Orzo

May 24, 2014 by Matt Leave a Comment

Tomato, Basil and White Wine Orzo

If you've note tried orzo before then you're missing out. It's a type of pasta that feels and looks almost like arborio rice (the kind you use in a risotto), but it has that fresh pasta taste. Laura … [Read more...]

Filed Under: Main Meals Tagged With: basil, chilli, garlic, lemon, Pasta, shallot, tomato, Under 20 Minutes, white wine

Grilled Hake with Pearl Barley Risotto

May 14, 2014 by Matt 1 Comment

Hake with Pearl Barley Risotto

Hake is one of those fish that are really easy to get a hold of and tastes amazing. If you haven't tried hake before, it's a really meaty white fish that has a similar taste to haddock but a texture … [Read more...]

Filed Under: Main Meals Tagged With: asparagus, dill, garlic, Hake, lemon, mushroom, olive oil, Pearl Barley, spring onion, under 40 minutes, vegetable stock, white wine

Salmon Potato Pies

May 12, 2014 by Matt Leave a Comment

Salmon Potato Pies

This is a really simple pie recipe, so even if you're not exactly a master chef, you should be able to follow these instructions and get something that tastes great at the end! There's no pastry … [Read more...]

Filed Under: Main Meals Tagged With: cheddar, dill, egg, lemon, potato, Salmon, under 50 minutes, whole milk

Crab and Lemon Spaghetti

May 10, 2014 by Matt Leave a Comment

Crab and Lemon Spaghetti

Both me and Laura eat a lot of pasta. Whilst it can often be a quick option and a lot of vegetarian/pescetarians can often rely on it as a primary meal source, you also need to be aware of the level … [Read more...]

Filed Under: Main Meals Tagged With: cherry tomato, chilli, Crab, garlic, lemon, parsley, rapeseed oil, spaghetti, spring onion, Under 20 Minutes, white wine

Lemon and Raisin Pancakes

May 8, 2014 by Laura 1 Comment

Lemon and Raisin Pancakes

I absolutely love pancakes. They are the easiest things in the world to make and they use hardly any ingredients. These lemon and raisin pancakes taste great with a little butter melted over them, or … [Read more...]

Filed Under: Breakfast Tagged With: butter, caster sugar, egg, flour, Fruit, lemon, milk, raisins, Under 10 Minutes

Michael’s Carrot and Coriander Soup

April 23, 2014 by Laura Leave a Comment

Michael's Carrot & Coriander Soup

This super healthy recipe (kindly given to us by my brother, Michael) is very easy to throw together and definitely won’t break the bank. It’s especially good in spring because carrots are usually … [Read more...]

Filed Under: Appetizers, Soups Tagged With: carrot, chilli, cilantro, fennel, garlic, lemon, sesame oil, shallot, Under 30 Minutes, vegetable oil, vegetable stock

Baked Whole Sea Bream

April 18, 2014 by Matt Leave a Comment

Baked Whole Sea Bream

Buying fish whole can often be quite daunting for a lot of people. They assume that it requires a load of extra work to get the fish into an edible position, but the reality is that you can cook fish … [Read more...]

Filed Under: Main Meals Tagged With: asparagus, cherry tomato, chilli, dill, garlic, lemon, olive oil, parsley, Sea Bream, shallot, Under 30 Minutes

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Meet Laura

Laura from Pescetarian Kitchen Hi and welcome to Pescetarian Kitchen. My name is Laura and this is where I share the very best recipes that I’ve made, photographed and (my favourite part) eaten! Read more.

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Main Meals

Tuna and Pesto Pasta

Tuna and Pesto Pasta

Thai Vegetable Massaman Curry

Thai Vegetable Massaman Curry

Baked Trevally and Coconut Rice

Baked Trevally with Sticky Coconut Rice

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Salads

Calamari chickpea salad

Calamari and Chickpea Salad

Broiled Shrimp Salad

Fresh & Healthy Lemon Shrimp Salad

Greek chickpea salad

Greek Chickpea Salad

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Desserts

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Orange Pound Cake chocolate sauce 2

Orange Pound Cake with Chocolate Sauce

Blueberry and lemon muffins 2

Blueberry and Lemon Muffins

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Quick Snacks

Sardines on toast

Pan-Fried Sardine Fillets on Toast

oatmeal and raisin cookies 4

Oatmeal Raisin Cookies

Guacamole grilled cheese 2

Guacamole Grilled Cheese

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