There's a rustic simplicity to Leek and Potato soup. Its ingredients are wholesome and filling and there's just something about it that makes me think of home. There's a fine line when it comes … [Read more...]
Spinach Tagliatelle with Shrimp
Now that we live near the coast, both Matt and I have been enjoying all the wonderful fresh seafood now available to us. In particular, we've been eating a ton of shrimp because there are just so many … [Read more...]
Mussels in Tomato and Chilli Sauce
When it comes to shellfish, mussels are definitely up there with my favourites. They’re quick and easy to cook and they have that beautiful strong seafood taste that I love. The first time I tried … [Read more...]
Mediterranean Fish Stew
Fish stews are awesome winter meals to make, but considering we're deep into the summer, I thought I'd add a bit of sunshine to the dish. In terms of the fish that you add into this recipe, you can … [Read more...]
The Perfect Seafood Paella
If you're into seafood like me and Laura are, you'll be drooling over this dish. We both love paella and it's one of those meals that we will often look out for on the menu of restaurants, especially … [Read more...]
King Shrimp and Crab Spaghetti
This beautiful seafood dish is light, fresh and a perfect summer staple. The seafood used can also be switched around depending on your favourites; I tend to head down to our local fish market and … [Read more...]
Vegetarian Spicy Bean Stew
The spicy bean stew is warm and hearty, as well as being very healthy and protein packed. You can have the stew a spicy as you like, just add a little more fresh chilli or chilli powder, depending on … [Read more...]
Wild Mushroom Risotto
This is a recipe that I've been cooking since university. All of the guys in our crappy little house loved it and it meant that when I cooked it, they'd do the washing up afterwards and I'd get a beer … [Read more...]
Tomato, Basil and White Wine Orzo
If you've note tried orzo before then you're missing out. It's a type of pasta that feels and looks almost like arborio rice (the kind you use in a risotto), but it has that fresh pasta taste. Laura … [Read more...]
Grilled Hake with Pearl Barley Risotto
Hake is one of those fish that are really easy to get a hold of and tastes amazing. If you haven't tried hake before, it's a really meaty white fish that has a similar taste to haddock but a texture … [Read more...]
