I've been wanted to try out this recipe for some time now and I finally got around to it over the weekend - it was a huge success... well, for me and Laura at least. One thing I'd say with this … [Read more...]
Stir Fry Sesame Shrimp Noodles
If you're in a hurry but you want a really tasty meal, stir fry Shrimp are perfect. I've been eating tons of sesame seeds recently so this recipe was cooked to fuel my sesame seed addiction! If … [Read more...]
Wild Mushroom Risotto
This is a recipe that I've been cooking since university. All of the guys in our crappy little house loved it and it meant that when I cooked it, they'd do the washing up afterwards and I'd get a beer … [Read more...]
Easy Cheesy Rigatoni Pasta Bake
Rigatoni is very similar to penne pasta, the only difference is that it's about twice the size. This makes it perfect for going into crunchy pasta bakes. When you've come in from work after a tough … [Read more...]
Veggie Thai Green Curry
I love a good Thai green curry, because of the beautiful balance between the sweet , fresh coconut milk and spicy green curry paste. Matt and I travelled to Thailand last year and we got to try so … [Read more...]
Smoked Cod Pasta Bake
Smoked cod is one of my favourite fish to eat. I didn't actually realise until a few weeks ago that the yellow colour that fish goes once it's been smoked has nothing to do with the smoking process - … [Read more...]
Grilled Hake with Pearl Barley Risotto
Hake is one of those fish that are really easy to get a hold of and tastes amazing. If you haven't tried hake before, it's a really meaty white fish that has a similar taste to haddock but a texture … [Read more...]
Smoked Salmon Conchiglioni
Both Laura and I are big on pasta. In particular, I really enjoy large pasta. The big shells of conchiglioni are really filling, have an amazing texture and look beautiful when you plate them up. … [Read more...]
Smoked Salmon and Vegetable Quiche
I used to be a little daunted when it came to making quiche, however this recipe is really simple to make, allows you to be really flexible with the ingredients that you use and can be perfect for a … [Read more...]
Walnut and Vegetable Lasagne
Vegetable lasagne is one of those dishes that I love to eat both on a cold winter night to keep me warm and on a sunny spring afternoon with a cold beer. It's a really versatile dish and the … [Read more...]